Most of today was spent flying to Reykjavik and taking the bus to the hotel.
After a short tour of the downtown area by our guide we found a nice spot to chill.
This is Harpa Concert Hall and Conference Center.
This is the restaurant where we had dinner, Lekjarbrekka Icelandic Bistro.
Wayne, DeeDee and Debra had normal food. Kim, as usual, had the odd dish. From left, wind dried cod and seaweed, smoked salmon, lamb chips, and, last but not least, the sealed jar of fermented shark! When ha opened the jar, the rest of the customers left! (The ammonia SMELL!)
I bet the fermented shark wasn't as good as the old wife.
ReplyDelete